On Mon, 29 Sep 2003 14:19:47 GMT, "Jack Schidt®"
> wrote:

>
>"Melba's Jammin'" > wrote in message
...
>> In article >, Sylvia
>> > wrote:
>>
>> > Count me in as another okra lover WHEN properly prepared. Great in
>> > soups like jambalaya or batter-fried. Horrible stewed with tomatoes --
>> > ruins two good vegetables.
>> >
>> > Since I'm the only okra lover in my family, I don't get to eat it very
>> > often.
>>
>> Is jambalaya a soup? The recipes I have are not soupy at all. I think
>> of okra in gumbo, but not jambalaya. But then again, I'm a
>> Minnesotan--what do I know?
>> --
>
>
>That'll teach ya to venture out beyond hot dish.
>
>Jack MN
>

Actually, I was just thinking that jambalaya IS a kind of hot dish.


modom

Since I lost the brindle cat,
The rats come right up and peer into the pot.
-- Han Shan