Thread
:
Grilling on a kettle barbecue
View Single Post
#
9
(
permalink
)
sf
Posts: n/a
On Sat, 6 Aug 2005 05:14:40 -0500, jmcquown wrote:
> Walnut crusted cod
That sounds yummy! What are you doing to the walnuts and how are you
adhearing them to the cod? Have you tried it with catfish?
Reply With Quote