On 28 Jul 2005 20:00:35 +0200, Wayne Boatwright wrote:

> On Thu 28 Jul 2005 10:33:34a, sf wrote in rec.food.cooking:
> >
> > ONE roll? That's one honkin' roll!
> >
>
> Similar to this, but thinner dough layer, thicker filling layer.
>
> http://www.christmasarchives.com/ima...pyseedroll.jpg

ahhhha. Now I get it!