On Wed 27 Jul 2005 01:29:55p, tert in seattle wrote in rec.food.cooking:

> writes:
>>On Wed, 27 Jul 2005 18:10:03 +0000 (UTC), tert in seattle wrote:
>>
>>> writes:
>>> >On Wed, 27 Jul 2005 06:35:45 +0000 (UTC), tert in seattle wrote:
>>> >
>>> >> writes:
>>> >> >On Tue, 26 Jul 2005 20:40:33 +0000 (UTC), tert in seattle wrote:
>>> >> >
>>> >> >> >http://www.mahlkonig.com/index.html?...es/op-em43.htm
>>> >> >>
>>> >> >>
>>> >> >> 3.5 lbs / min !
>>> >> >
>>> >> >Why would a home user want that amount???
>>> >>
>>> >> watch your ASSumptions, "sf"
>>> >
>>> >I didn't assume anything,
>>>
>>> yes, you did
>>>
>>>
>>What? This isn't a commercial baking group.
>
> but... it's not rec.food.equipment either - I guess that means you're
> in trouble now too
>
> tell you what - let's just keep this between the two of us and maybe
> no one will find out
>
> anyhow the thing costs $1995 so I think I'll pass

Ah, cheap at twice the price. You should buy two; one as a backup!

We could all send you our poppyseed for griding. :-)

--
Wayne Boatwright *¿*
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Give me a smart idiot over a stupid genius any day.
Sam Goldwyn, 1882-1974