"D. Winsor" > wrote in message
...

> You should consider putting some pear pies away in the freezer. Twenty or
> thirty should see you through to next season. Mmmmm... Pear pies.

Don't have that much freezer space and don't do pies. I have diabetes and
daughter has a wheat/gluten allergy. I do have some gluten free pie crust,
but haven't tried it yet.

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