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jmcquown
 
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"serene" > wrote in message
...
> [snipped crosspost to rec.pets.cats.anecdotes -- wtf?]
>

She (among many others) has been trolling rec.pets.cats.anecdotes about an
issue which originated in rec.pets.cats.health+behav. When trolls hit rpca
we start posting recipes or food related stuff. She picked up on the
pressure cooker thread that was posted over there and I guess decided it
belongs here, too. (sigh) I killfiled her last week after she started
insulting a very good friend of most of us over there. I suggest, unless
she starts posting food stuff here without the cross-postings, you do the
same.

Jill

> Edwin Pawlowski > wrote:
>
> > "Mary" > wrote in message
> > > Hmm. My mother used a pressure cooker. I am not sure I understand
> > > what the advantages are.

> >
> > My mother had one also but don't recall it being used a lot. You can

cook
> > foods faster because you can get higher temperatures under pressure. It

was
> > supposed to make meats more tender in stews, or pot roast.
> >
> > Never used one, never had a desire to so I can't tell you much more.

>
> Meats are more tender. Chicken is wonderful. But mostly I use it to make
> beans, which seem to keep their texture better. I really don't care
> that much about the time, though it has made it possible for me to make
> beans from scratch without worrying about the time factor, so I do like
> that.
>
> serene, newish pressure-cooker cook