Thread: steel cut oats
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Hokan
 
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On Fri, 08 Jul 2005 22:18:58 -0500, Damsel > wrote:
>
> If you have a crockpot, you could maybe make a batch overnight. I haven't
> tried that approach yet, but I might just try it that way tonight. We can
> either compare notes in the morning, or I can just report back on how it
> turned out.
>
> Looks like you use 1 cup oats to 4 cups water, and cook it on Low all
> night.


I like the crockpot approach, but if I let it go all night the oats get
gluey. I use a timer to start the pot about 4 hours before serving.