"Wayne Boatwright" > wrote in message
...
> On Fri 08 Jul 2005 01:09:49a, kilikini wrote in rec.food.cooking:
>
> >
> > "sf" > wrote in message
> > ...
> >> On Thu, 07 Jul 2005 15:50:30 -0700, Ranee Mueller wrote:
> >>
> >> > In article >,
> >> > Monsur Fromage du Pollet > wrote:
> >> >
> >> > > 4 boneless skinless chicken thighs I had marinaded over night in
> >> > > Maggi sauce. A quartered red bell pepper and a zuccinni cut in
> >> > > slabs. All done on the grill. The chicken thighs got finnished off
> >> > > with a loginberry chipotle sauce I needed to finish up. And the
> >> > > veggies got basted in a zesty Italian dressing. A fast meal to
> >> > > cook on the grill. And tasty too.
> >> >
> >> > Sounds good!
> >> >
> >> > Our dinner will be roast turkey breast, seasoned with lemon
> >> > juice, salt and pepper, rosemary and onion, green beans, wild
> >> > rice dressing and
> >> > bourbon gravy.
> >> >
> >> > Regards,
> >> > Ranee
> >> >
> >> I had hamburger. Not that I feel deprived - because it's what I
> >> wanted.
> >>
> >>
> >
> > I had a big salad for the same reason.
> >
> > kili
>
> We had an old-fashioned meatloaf and oven-browned potatoes. Haven't made
> that for months.
>
>

It's good when you have an old favorite that you haven't had for a while!

kili