Thread: Supper tonight
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kilikini
 
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"sf" > wrote in message
...
> On Thu, 07 Jul 2005 15:50:30 -0700, Ranee Mueller wrote:
>
> > In article >,
> > Monsur Fromage du Pollet > wrote:
> >
> > > 4 boneless skinless chicken thighs I had marinaded over night in

Maggi
> > > sauce. A quartered red bell pepper and a zuccinni cut in slabs. All
> > > done on the grill. The chicken thighs got finnished off with a
> > > loginberry chipotle sauce I needed to finish up. And the veggies got
> > > basted in a zesty Italian dressing. A fast meal to cook on the grill.
> > > And tasty too.

> >
> > Sounds good!
> >
> > Our dinner will be roast turkey breast, seasoned with lemon juice,
> > salt and pepper, rosemary and onion, green beans, wild rice dressing

and
> > bourbon gravy.
> >
> > Regards,
> > Ranee
> >

> I had hamburger. Not that I feel deprived - because it's what I
> wanted.
>
>


I had a big salad for the same reason.

kili