This is a very simple recipe for a snake or for a fast food during the
hotter hours of the day. You need only the "Carasau bread" original from
Sardinia; a sort of sheet of pastry bread (like pizza but much more thin and
very very crisp). I don't know if you can find it.
Ingredients:
Sheets of "Carasau bread"
Little round tomatoes (quality "Pachino")
Good olive oil
salt
Garlic (if you want)
Basil or oregano

In a large dish put some pieces of "Carasau". Then put one stratum of
tomatoes (cutted in little pieces),oil, salt and basil. Cover with another
stratum of Pieces of Carasau, tomatoes and the same condiment of oil etc.
Serve at the moment this dish because the water contained in the tomatoes
could soften the crispness of the bread.
Here is the foto
http://tinypic.com/6p2upx.jpg

Have a good meal!!!! (Buon appetito)
Cheers
Pandora