Hmm, no salty taste. At least not one that was pronounced.
> One question Marlene - when you tried this tea, do you detect a faint
> salty taste at the base of the tongue? If you do, it's possibly a
> Guangzhou pressed pu'er. The ones from Thailand has a aromatic "bitters"
> taste at the back of the throat which I favour, and they are generally
> 20-30 years old.
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