"Wayne Boatwright" > wrote in message
...
> On Thu 30 Jun 2005 07:05:23a, Mark Shaw wrote in rec.food.cooking:
>
> > A crew is going to come and demolish my early-70s era kitchen
> > on the 5th, preparatory to rebuilding it from floor to ceiling.
> > I anticipate being completely without kitchen facilities for
> > the entire month of July, and probably well into August.
> >
> >
> > I have a good gas grill and a propane cooker, so any prepar-
> > ation not requiring an oven is probably not an issue. I'm
> > thinking more in terms of storage and cleanup.
> >
> > Thanks!
> >
>
> Worst case for cold food storage, a cooler and ice. Better to buy a small
> refrigerator that you could use as an extra in the pantry or garage.
>
> Disposable plastic or paper plates and plastic utensils are easiest. If
> you must wash up, a utility room sink or the bathroom are about the only
> options I can think of.
>
> --
> Wayne Boatwright *¿*


A bathtub works great too! (Not everyone has a dishwasher or a large
kitchen sink..........)

kili