kilikini wrote:
> "Bob (this one)" > wrote in message
> ...
>
wrote:
>>
>>>Yuk, They picked probably the only one(s) I would not watch.
>>>At first the *** guy thing was different. Now it is just boring.
>>>Of all the talent they had to pick from, I can't believe they selected
>>>those 2. They were basically flub-ups on most of their demos.
>>>
>>>I'm tired of the queer guys now on Bravo, and I don't want "Queer
>>>guys Cooking" on Food TV of all places. Big time mistake, IMO
>>
>>And in this whole thread, no one has said, "Boy, could all those
>>contestants really cook well."
>>
>>They were all lightweights who were more judged on personality than any
>>*value to watchers*. Shallow, shallow, shallow...
>>
>>Pastorio
>
>
>
> We just recently got cable TV, so therefor I'm new to Food TV. I haven't
> watched the contest, so again, I can't judge, but if the two guys have good
> ideas and likeable personalities, give 'em a shot! I just say, then please
> remove Rachel Ray, the woman who pretends to do pasta (Gianni?),

Are you talking about Giada DeLaurentiis? Little skinny woman? Of all
the ones you've mentioned, she's the only one who actually knows what
she's doing. She has (had?) a very upscale catering business with
fancy-dancy food and an equally hoity-toity clientele. Not too many
opportunities to use those silly compound words like that. It's why I'm
so grateful to FoodTV...

> Paula Dean
> (UGH!) and that bouncy blonde chick that can't make anything that didn't
> originally come from a can or a freezer - homemeade my ass!

But I mostly agree. It's become a channel of grinny people with food in
the background. Form triumphant over content.

Pastorio