"Brick" > wrote:
> On 18-Jun-2005, Joe Doe > wrote:
> > wrote:
> >
> > > Graeme is correct, Glenn. The rule of thumb is 'fat toward the heat'.
> <snip>
> And last, but definitely not least is this pic of a pulled brisket tip
> sandwich.
> Complete with Carolina style slaw and beans on the side. It doesn't get
> much better then that. Of course I haven't really learned how to cook
> yet, so I'll look forward to an invite to eat at your house.
>
> If any of you have long memories, I posted these pics here a year ago
> this month.
>
Great series of brisket pics, Brick. Thanks for the memories!

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