"limey" > wrote in message
news:eHjse.13990$9a1.841@trnddc01...
>
> "Shaun aRe" wrote in message
> >
> > "limey" wrote in message
> >>
> >> My thoughts always go back to my mother's splurge breakfasts in the
K -
> >> bacon, eggs, tomatoes (yes, fried in the bacon fat), mushrooms -
probably
> >> Portabello, veal
> >> or lamb kidney, bread fried in the bacon fat. Might have forgotten
> >> something. She called it a "mixed grill", but nowadays it's called a
> >> fry
> >> up. Cholesterol disaster, but oh! so good.
> >>
> >
> > Yup yup yup yup YUP! Good every now and then, especially the morning
> > after
> > a heavy night, heheheh...
> >
> > Shaun aRe
>
> Oof. Don't think I could handle it after a night on the town.

To be honest, me either mostly, but just every now and then, I just GOTTA
have it, yaknow?

> BTW, I
> forgot the chipolata sausages.
>
> Dora

No fried black pudd'n either? ',;~}~



Shaun aRe