Thread: WeBeJammin'!
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Jack Schidt
 
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"Melba's Jammin'" > wrote in message
...
> Posted to rec.food.preserving, too. Follow-ups to the group from whence
> you read it.
> I think I could be having too much fun for a woman my age. I've got
> 102 jars of stuff put up - 3 kinds of Rhubarb Jam, 3 kinds of Strawberry
> stuff, "Goobernatorial" Grape Jelly, Blackberry stuffs,
> Apricot-Pineapple stuff, Cherry Berry Jam, and Horseradish Jelly. Not
> all done today; only 26 jars today. The "Goobernatorial" Grape
> Jelly is for the hostess basket for First Lady Mary Pawlenty at the
> shindig on Thursday night. Pretty good, huh? (^;*) What I haven't
> figured out yet is what kind of box or basket I'm going to put the stuff
> in for presentation to the gate guards. I'm guessing at -least- a half
> dozen jars of stuff (jam, jelly, pickles, relish)plus brownies and
> homemade bread. Any and all reasonable ideas are welcomed. Smartass
> answers may be withheld -- I've got enough ideas on my own.
> --



You go, girl! Jam on!

Jack _________(under construction)