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Humidor + Temperature for storing chocolate?
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Dan Birchall
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Humidor + Temperature for storing chocolate?
(Alex Rast) wrote:
> On a related note (serious) - for shipping and even for storage, as long as
> the chocolate is well-wrapped, the best way to store it is packed in cocoa.
> This can get expensive but if you have access to cocoa in bulk bins, it's
> easy to do. It's not especially vital to choose a high-quality cocoa - any
> one will do.
Probably works well for any kind of contraband.
Everything makes it
through customs as "just a box of cocoa."
What are the benefits to packing chocolate in cocoa, Alex? I mean, I'm
sure there's some science behind it, osmosis or whatever...
-Dan
--
http://ChocoLocate.com/
- The Chocolate Lovers' Page, established 1994.
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Humidor + Temperature for storing chocolate?