Wayne Boatwright wrote:
>
> On Wed 11 May 2005 10:32:57a, Ginny Sher wrote in rec.food.cooking:
>
> > I've been asked to bring some merengue disks to a party this weekend.
> > The hostess will fill them with fresh cut fruit and top with whipped
> > cream. Although I haven't prepared these before, they don't look too
> > difficult. My question is can they be frozen because I won't have the
> > time to prepare them the day of the party? If not frozen, would they
> > stay fresh in an airtight container such as Tupperware for 2 days?
> >
> > Ginny
> >
>
> The will remain fresh if your humidity is low.

Well, I live in Pgh. where humidity can be high and
I have never had a problem if I store them in an airtight
container after they are completely cool.

Kate

--
Kate Connally
“If I were as old as I feel, I’d be dead already.”
Goldfish: “The wholesome snack that smiles back,
Until you bite their heads off.”
What if the hokey pokey really *is* what it's all about?