Ginny Sher wrote on 11 May 2005 in rec.food.cooking

> On Wed, 11 May 2005 10:32:57 -0700, Ginny Sher
> > wrote:
>
> >I've been asked to bring some merengue disks to a party this
> >weekend. The hostess will fill them with fresh cut fruit and top
> >with whipped cream. Although I haven't prepared these before,
> >they don't look too difficult. My question is can they be frozen
> >because I won't have the time to prepare them the day of the
> >party? If not frozen, would they stay fresh in an airtight
> >container such as Tupperware for 2 days?
> >
> >Ginny
>
>
> Thanks everyone for your help. I'll also try to learn how to
> spell the item I plan to make. M-E-R-I-N-G-U-E
>
> Ginny
>

But You dance so Fine.

--
No Bread Crumbs were hurt in the making of this Meal.
Type 2 Diabetic Since Aug 2004
1AC- 7.2, 7.3, 5.5, 5.6 mmol
Weight from 265 down to 219 lbs. and dropping.
Continuing to be Manitoban