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The origins of the prawn/shrimp cocktail
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On Tue, 19 Apr 2005 11:27:05 -0700, "Dr
"
> wrote:
>The thing about Shrimp and Lobster, is, that I always wonder who the
>first guy was that picked up a dead lobster on the beach and thought
>"hmmm I wonder what THIS tastes like?" Can you even imaging eating a
>large dead bug? Some one must have been very hungry.
>Ron C.
Maybe someone wanted a seafood flavoured drink? What do you mean "not"
that kind of cocktail?
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