"Jude" > wrote in message
oups.com...
>I opened a can of sweetened condensend milk last summer, after a long
> road trip in a hot car and some groceries left over....it had
> carmelized itself! The milk inside the can was solid and caramel
> colored, just like when i've boiled it down before.
>
> I was scared to eat it, though.
>

Now you have me wondering. We moved a couple of years ago. About 6 months
after I unpacked I opened a can of Sweetened condensed milk, it was
brownish.
I just threw it away, thinking that was strange.
Could it have heated that much in a moving truck to change the color? It
was VERY hot outside.