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The origins of the prawn/shrimp cocktail
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Opinicus
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"Dr
" > wrote
> The thing about Shrimp and Lobster, is, that I always
> wonder who the
> first guy was that picked up a dead lobster on the beach
> and thought
> "hmmm I wonder what THIS tastes like?" Can you even
> imaging eating a
> large dead bug? Some one must have been very hungry.
I feel the same way about olives right off the tree or
Roquefort cheese.
--
Bob
Kanyak's Doghouse
http://www.kanyak.com
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