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REQ: Basil Cream Sauce
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Katra
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In article >,
"jmcquown" > wrote:
>
wrote:
> > Basil cream sauce would also go well over lobster ravioli I would
> > think...
> > Stephanie
>
> Also an excellent sauce over tortellini. I just never found a method for
> preparing it before. But this is how I knew I'd like it spooned over
> pan-fried (or hmmm, might grill) slices of polenta
>
> Jill
>
>
Sounds like it'd be great over just about any pasta dish!
And many seafoods...
But, I adore Basil!
--
K.
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