In > zxcvbob wrote:

> It might not be freezer burned. If it is, just trim off the worst of
> it and roast as usual. Or cut it up and use it to make stew. I'm
> not sure why you would even consider throwing it out.

Well, I always thought that food kept too long in the freeze was no good.
But this was an exception. Never had something that long before...but
I'd rather not toss it that's for sure. Tnx...


--
Cheers

Dennis

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