In article .com>,
"Michael" > wrote:

> Melba wrote:
>
> Can I just bake it?
>
> *************
> Baking is great. I really like tilapia! Give it a light coating
> of butter (or not) and squeeze lemon juice on it when it's
> through. You can put all kinds of stuff on it and that tastes
> great, too, but I like it with the bare minimum of extras. A
> very light and delicate flavor. Yummy!
>
> Michael
>
What I want to hear. Thanks. Maybe some Butter Buds and lime juice?
Black pepper? I'll let you know how it comes out. I'm thinking I'll
serve up some broccoli and some stir-fried red bell with onion. And
some brown rice. And the evening's mongo salad. I've got fresh
broccoli, a dying lime, my $1.25 red bell to use up. And about 3 cups
of cooked brown rice.

How about cod? Sam' t'ing?
--
-Barb, <www.jamlady.eboard.com> Sweet Potato Follies added 2/24/05.
"I read recipes the way I read science fiction: I get to the end and
say,'Well, that's not going to happen.'" - Comedian Rita Rudner,
performance at New York, New York, January 10, 2005.