Yef wrote:
> Are you joking? It's hideous, and unnecessarily so.
> Graham crackers (any brand) have trans fat.
> Egg yolks aren't (AFAIK) necessary.
> Butter should be replaced with something more healthy.

What's your point? He's talking about key lime pie, a scrumptious
dessert that contains some ingredients you don't seem to want. So you
don't have to make it or eat it. So what? Yes, the egg yolks are
necessary--this is a custardy thing, and yes, the graham cracker crust
is traditional, and yes, there are things healthier than butter,
although margarine is not one of them. That's why many people choose
how much of it to use and when. If they choose to use it in this
dessert, why not?

-aem