In article >, "Orc
General" > wrote:

> How do you prepare luncheon meat for eating. I am talking about Hormel's
> Spam that you buy at the grocery.
>
> What I do normally is have a frying pan on low heat. Slice the spam
> bar into thin slices and toss it in the frying pan to heat it up to
> almost a brownish colour.

>
> How do you normally eat this thing?

I don't think I've had SPAM (note the correct capital letters) in 20
years -- my husband likes it, but I kind of cringe at the thought.

> Can it be eaten raw right out of the rectangular can?

I'm pretty sure it's not raw and could be eaten without further
preparation.
--
-Barb, <www.jamlady.eboard.com> Sweet Potato Follies added 2/24/05.
"I read recipes the way I read science fiction: I get to the end and
say,'Well, that's not going to happen.'" - Comedian Rita Rudner,
performance at New York, New York, January 10, 2005.