In article >,
Damsel in dis Dress > wrote:

> "Sheldon" >, if that's their real name, wrote:
>
> >I like both cold,
> >thinly sliced in a sandwich... in fact just today I went to Sam's Club
> >and bought four 4 packs (16 cans) of Hormel Spam... how many of yoose
> >can boast they've more than a dozen cans of Spam in their larder... how
> >many would have the balls to admit it.
>
> If I had 16 cans of Spam in my cupboards, I'd kill myself.

<giggles>
I personally don't buy that stuff, but my dad does and adores the
"turkey spam".

<sigh>

>
> That being said, if you're ever in Southern Minnesota, I'll bet you'd have
> a wonderful time at the Spam Museum in Austin. It's a lot of fun, and if
> you're interested, you can learn a lot about it. Anything there is to know
> about Spam - it's there.
> http://www.spam.com/
>
> When Archon and I went there, we discovered that Spam is made in Denmark,
> but isn't sold there. He'd never tried the stuff. He seems to still be
> alive after the experience.
>
> Do you have any idea how many different flavors of Spam are available? At
> least a dozen.
>
> Sorry. I just woke up and I'm babbling.
>
> Carol

--
K.

Sprout the Mung Bean to reply...

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