Orc General wrote:
> How do you prepare luncheon meat for eating. I am
> talking about Hormel's Spam that you buy at the grocery.
>
> What I do normally is have a frying pan on low heat.
> Slice the spam bar into thin slices and toss it in the
> frying pan to heat it up to almost a brownish colour.
>
> How do you normally eat this thing? Can it be eaten raw
> right out of the rectangular can?

Grilled. Over a high heat charcoal fire.

BOB