In article >, "The Ranger"
> wrote:

> Hahabogus > wrote in message
> ...
> > Today is a good day to make soup. And for a while now
> > I've been Craving Nancy's Chicken tortillia Soup.
> [snip]
> > 1 4 oz can green chiles
> [snip]
>
> Have you ever added fresh chiles (serano, jalapeno, habanero)? How does
> that change the flavor? I can guess it would increase the heat slightly,
> possibly add a little more texture.
>
> The Ranger

I don' know nothing 'bout fresh peppers, but allow me to tell you to be
careful about using a can of chopped jalapeños instead of the green
chilies. Too hot for us, maybe not for some.
--
-Barb, <www.jamlady.eboard.com> Sweet Potato Follies added 2/24/05.
"I read recipes the way I read science fiction: I get to the end and
say,'Well, that's not going to happen.'" - Comedian Rita Rudner,
performance at New York, New York, January 10, 2005.