On Sun, 27 Feb 2005 12:38:23 -0700, Baldin Pramer
> wrote:
>If you have ever bought salsa just because it was on sale, and
>experienced the heartbreak of finding you had 4 jars of inferior
>tomatoey glop, don't despair. Just marinate a chicken in an entire jar
>of salsa, then grill, covering the pieces with new salsa each time you
>turn them. YUM!!
You can also use it to make Tex-Mex rice.
Rusty
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