On Sun, 27 Feb 2005 11:38:23 -0800, Baldin Pramer wrote
(in article >):

> If you have ever bought salsa just because it was on sale, and
> experienced the heartbreak of finding you had 4 jars of inferior
> tomatoey glop, don't despair. Just marinate a chicken in an entire jar
> of salsa, then grill, covering the pieces with new salsa each time you
> turn them. YUM!!

It (mediocre salsa) also makes a good base for a bean soup.

serene