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> wrote in message
ups.com...
> We just got a bag of short grain Japanese rice, but it doesn't include
> conventional cooking instructions - only for a rice cooker. Does the
> normal 1:2 rice:liquid ratio work ? Should I bring to a boil the
> liquid with or without the rice in it ? We tried once so far and the
> rice was quite gummy.
>
> Thanks !
No, go he
http://www.diamondgrice.com/cook.html
Dimitri
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