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On 12/31/2003 2:34 PM, in article , "Richard
Periut" > opined:

> Sandy n ne wrote:
>> You can cook a potato in the microwave. Just be sure to poke it a few times
>> with a fork first to let out steam (you definately don't want it blowing up
>> on
>> you!)
>>
>> Sandra
>
> I like to butter the skin, poke holes with a fork, and give it 6
> minutes, turn, then another 6.
>
> Love the hard crunchy crust that forms.
>
> Rich

I have always been disappointed with nuked potatoes.

I still do it the old fashioned way, 1:00 @ 425š
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