>Dave W." > wrote in message
...
> In article >,
> Damsel > wrote:
>
>> On Wed, 26 Jan 2005 14:23:50 -0800, Jim Davis >
>> wrote:
>>
>> >Well gosh folks, I'm a 68 year young Texan and been eating chili since
>> >eating it in the cotton rows back in the 40's. Mama used to sometimes
>> >bring a big pot along to the field and just warm it up at dinner (lunch)
>> >time. Those high-falootin' folks who could afford to make chile without
>> >using beans to stretch it further, more power to 'em but it ain't the
>> >chili I've grown up with.
>>
>> I think I love you!
>>
>> Carol
>
> And I think you're both Philistines! So there!
>
> And people wonder why America has a flatulence problem.
>
> Regards,
> Dave W.
>

Hmmmmmm......
Never considered it a problem. I guess if you eat whole garlic before the
beans, it will just smell like you are cooking Italian food then.

--

Just Brew It!
Johnny Mc

To E-mail me, just cut the "CRAP"!
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