zxcvbob wrote:
>
> >
>
> Some good brandy is made from undrinkable wine that's made just for that
> purpose out of spent grape skins, seeds, stems, etc. I don't recall the
> name of the brandy -- it's French, but the description sort of sounds
> like Grappa.
Probably Mark. I was discussing brandy with a friend and told him that I wasn't
big on VSOPs because they are a little too smooth, that I preferred something
with a bit of an edge to it. He told me that if I liked the edge I would like
Mark, and he gave me a glass of it. As I sipped on the stuff I experienced a
multitude of sensations, none of them pleasant.
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