photos of my bread....

Nothing like a little bragging

Long time SD baker (and home brewer). Have lurked and posted on rare
occasions here for many moons, so I thought I'd throw out pictures of
loaves made today.

I use the Silverton recipe with a "retard" in the fridge overnight. The
loaves are baked in a gas oven on a Fibrament stone (I have an old
rectangular pizza stone that I put on a rack OVER the loaves but don't
line the walls) ...cast iron skillet on the oven floor for adding hot
water for steam.

Loaves leavened with the San Francisco starter from Sourdough Intl
(although I have used Carl's starter off and on...I really miss him).

loaves

http://img.photobucket.com/albums/v2...e/loaves-s.jpg

and the crumb

http://img.photobucket.com/albums/v2...ve/crumb-s.jpg

Cheers

Dave