Bob wrote:

> I have about a cup or 2 of goose fat rescued from a dinner party the other
> night (the goose was great!) and wonder what uses it might have other than
> frying hash-brown potatoes and slabs of scrapple.
>
> It's sitting in the fridge right now but will probably go in the freezer
> soon.

Save some for medicinal purposes. It is extremely high in Vitamin E and an
excellent treatment for burns. My wife once got a nasty hot oil burn and an
old world doctor recommended it. Luckily. we knew someone who had some. She
used it on the burn, which healed quickly and without scars.