On Tue, 11 Jan 2005 23:01:23 -0800, "Me" >
wrote:

>For example, I sometimes heat my skillet to 500° in the oven before searing
>steaks in it.

Hi Jim,

Why?

You can get it much hotter than that (in a fraction of the
time) on the range top.

Thanks,

--
Kenneth

If you email... Please remove the "SPAMLESS."