Why did my cake do that
"PENMART01" wrote in message
...
> "Mike Pearce" writes:
> >I'm not a much of a pastry maker but that seems a bit odd.
>
> That? That WHAT? What seems odd, that by volume sugar weighs more than
> flour... why is that odd?
>
> What's really odd is that I haven't called you a functionally illiterate
> *******, yet... so just keep critiquing my posts with your assinine
comments...
>
Now that you mention it, given my admittedly poor writing skills, I find it
odd as well.
Do you really think I've been critiquing your posts? Negatively?
I hope you are having a wonderful holiday season.
Take care,
-Mike
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