In article >, Donna
> wrote:

> Pastorio, thanks for the advice on seasoning, etc. Although I have seasoned
> my CI skillets, I have to admit that I never seasoned the corn-stick pan.
>
> It's been so long ago, that I don't remember how I originally seasoned my
> skillets, so thanks so much for your seasoning instructions.
>
> I love my CI skillets for making cornbread.
>
> Donna
>
>
Preheat also works for me with seasoned CI skillets.