A couple of '75 Bdx I've found to be quite good (and reasonably inexpensive)
have been the Talbot and the Gruaud-Larose.

Even less expensive, I was shocked that a '75 Giscours was showing well, as
it's not a favorite estate. But definitely at 'drink up" stage.

And on the slightly pricier end, my note re the 1975 Palmer from few months
ago:
-slightly "high-toned", but amazing complex and complete wine. Still a touch
tannic, but great fruit balancing some apparent acidity, and loads of secondary
aromas of leather, tobacco, and more. I recently told someone that to my tastes
Palmer is overrated, as even top vintages like 1983 have left me unmoved. Can't
say that anymore. My WOTN


Dale

Dale Williams
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