In article >, Levelwave©
> wrote:

> Melba's Jammin' wrote:
>
> > Hooooo-DAWgie!! I'm interested in the chicken! Sorry you won't be at
> > the festivities.
> >
> > Also, I've been reminded that pictures could be posted to the
> > <www.recfoodcooking.org> website, but I know not how that would be
> > accomplished.
>
>
> John Gaughan runs the website but he hasn't been seen 'round these parts
> in quite a while. I guess the new baby and now the war might have
> something to do with it...
>
> ~john

If he's off the screen, how does one gain access in order to post? (I
don't know how these things work.)
--
-Barb, <www.jamlady.eboard.com> More on 1-4-05 - Swiss Steak.
"Are we going to measure or are we going to cook?" -Food writer
Mimi Sheraton