Mary...

thanks...while none of them appear to have what I'm looking for, I did
leave an e-mail with some of them asking them if they knew of a retail
source.

ray


"Mary" > wrote in message
...
> thinman wrote:
> > Have searched the "net" for a source for the above but have only
> > found a few. However, their product pics show "red" cherries
> > for black cherry products.
> >
> > Can some one provide a source for whole "black" cherries ??
> > Want to use in a cheesecake.
> >
> > thanks
> > ray
> >
> >
> Ray,
>
> Traverse City Michigan is the "Cherry Capital" of the US (60% of the pie
> cherries used in the US come from there, have huge cherry fest, etc).
> Having grown up in NW Michigan with a cherry farm as our neighbor, there
> are several places that sell the fruits via the internet. Do a google
> or dogpile (www.dogpile.com) search on Michigan cherries or Traverse
> City cherries and one of the many cherry farms will allow you to mail
> order everything from dried cherries (the sour montmorencey we are used
> to in pies to the sweet dark Napoleans and Schmidts) to flash frozen.
> Try this page as a good starting poing
> http://www.leelanau.com/cherry/products.html
>
> Good luck,
> Mary