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Old 30-12-2004, 07:37 AM
Blair P. Houghton
Posts: n/a

I am in no way a wine person - my wife won a dinner at ANY restaurant
in the country with no limit. They had the Margaux at $700 a bottle so
I got one, and it was so fragrant it just knocked both myself and my
wife out (metaphorically). I have never had anything like it, but then
I only ever spend around $10-30 on a bottle max.

I googled up "1970 margaux" and the prices and qualities are
all over the place.

"It's a risk worth taking."