On Sun, 06 Jun 2004 20:44:40 GMT
Mike Acord > wrote:

> Has anyone tried making croissants from frozen puff pastry dough? It
> would seem to be an easy thing to cut triangles rom the dough, roll
> them, and bake. I have not tried it, as I just thought of it, but i
> would be interested in the input from someone with more free time.


What's even easier is if you're already in the freezer section at the
grocery store, you can just get these packages made by Pillsbury . . .