McGuirk1 wrote:
>
> Has anyone seen any low fat cake mixes? I haven't had any luck.
> Thanks.



Almost all cake mixes have a lowfat recipe on the same side
of the box as the regular directions. In most cases the
lowfat directions call for egg substitutes or just the whites
instead of whole eggs and water or applesauce to substitute for
most of the oil or butter. Most of them turn out remarkably
well in the lowfat version.

gloria p