Thread: Sangria
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Michael Pronay
 
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"Vincent" > wrote:

> But I wonder if there are any experienced Sangria makers here?
> If after I add the sugar and brandy (on Christmas morning), I
> refrigerate it instead of adding the ice cubes, would the
> sparkling water make it taste any better? Is "Club Soda" the
> same as sparkling water? And would I add it in the morning or
> closer to when I'm going to serve it? Any other tips/pointers
> would be appreciated as well!!


I'd fill the glass to half and have Soda extra, everyone deciding
(after tasting) if he wants some soda. Adding it hours (or days!)
before wouldn't make sense.

M.