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In article >,
(jamieuk) wrote:

> I posted here exactly one year ago asking for a cream cheese strudel.
> In response, I received a private email from a woman supplying a
> traditional Austrian recipe - a family recipe - for a strudel. It was
> an excellent recipe, just what I was looking for, but a I recently
> lost it after a hard disk failure.
>
> I would be most grateful if the lady concerned would post the recipe
> here. If you prefer not to publish it, post back and I'll give you my
> email address (the one used for this ng is no longer active).
>
> Many thanks,
> Jamie.

Might it have been from Margaret Suran? She's Austria's own Perle Mesta
of the Upper Eastside -- sounds like something she might have done.
--
-Barb
12-13-03: The first two days of Melba Does Manhattan have been
added to my site: <www.jamlady.eboard.com>
"If you're ever in a jam, here I am."