zxcvbob > wrote in :

> If you gotta have cranberries for Thanksgiving, and you live in a
> household of cranberry haters, try this cookie recipe. I make them
> around Christmas because the look festive and are a nice change from the
> more usual chocolate chip (etc.) cookies:
>
> Cranberry Cookies
> (from Betty Crocker Recipe Card Library, 1971)
>
> 1/2 cup butter, softened
> 1 cup granulated sugar
> 3/4 cup brown sugar (packed)
> 1/4 cup milk
> 2 Tbsp orange juice
> 1 egg
> 3 cups flour
> 1 tsp baking powder
> 1/2 tsp salt
> 1 cup chopped nuts
> 2 1/2 cups (1 bag) coarsely chopped frozen cranberries
>
> Heat oven to 375. Cream butter and sugars, stir in remaining
> ingredients. Drop by tablespoonfuls about 2 inches apart on greased
> cookie sheets and bake 10 to 15 minutes.
>
>
> Best regards,
> Bob
>

Those sound really good, Bob! I think I'll make them over the weekend. I
love cranberries and stock up during the season. I think I have 10 or so
bags in the freezer.

--
Wayne in Phoenix

*If there's a nit to pick, some nitwit will pick it.
*A mind is a terrible thing to lose.